MAURER'S TABLE

MAURER'S TABLE

Seasonal amuse bouche
Beef tartare with black truffle and grissino
Prosecco Bortolotti brut (0,1 l)
Gratinated oysters Rockefeller
Verdicchio Oche, Fattoria San Lorenzo (0,1 l)
Veal saltimbocca with polenta
Montepulciano 2011, Valle Reale (0,1l )

Torta di mele

Fixed price of this menu is 1 500 Kč, including wine pairing and water. 
(one litre of still/sparkling filtered water is included)