NEWS & EVENTS
Every Sunday you can watch our chef, Radek Hasman, create a masterpiece right before your eyes. This Sunday July 15th, 2012, we will serve Risotto with Fresh Mushrooms and Taleggio Fondue.
We we have prepared a new Dessert Menu for you. Come to taste our Peach and Cherry salad with Pistacctio milk shake or our Vanilla Panna Cotta with Prosseco Syrup and Poached Strawberries. We look forward to seeing you!
For Wednesday June 6th we have prepared a special menu to compliment our presentation of wine from the famous producer, Pierpaolo Pecorari. Come and enjoy this exceptional Italian wine and taste our special menu.
For Wednesday June 6th we have prepared a special menu to compliment our presentation of wine from the region Fruili Venezia Giulia from the famous producer, Pierpaolo Pecorari.
We would like to inform you that we have welcomed summer with our newly opened garden. Come to visit us and enjoy the beautiful weather.
In celebration of the forthcoming Easter Chef Radek Hasman has prepared for you the special menu which will be served during Easter holidays on Sunday and Monday.
In celebration of the forthcoming spring time, Chef-Owner Riccardo Lucque, in cooperation with Chef Radek Hasman, has prepared the new seasonal menu. You can find out more about our offer in the section Menu on our web pages.
We'd like to present you with the list of our Wine Tasting Classes for 2012. Discover the best wines of Italy in the company of our experienced sommeliers and uncover the secret world of wine producers.
We would like to inform you that the new Italian shop, La Bottega di Finestra was opened near our restaurant La Finestra. Come and visit us!
The Cooking Courses for the year 2012 are ready. Take a trip with us to some of Italy’s regions and visit for example Tuscany’s, Napoli’s or Southern Italy’s cuisine. Are you interested in specific meals? You can learn to prepare tasty pasta, sauces, seafood and many other.