Semplicitá

IS FOR THE SIMPLICITY OF THE ITALIAN CUISINE

Passione

IS THE PASSION FOR SEARCHING THE RIGHT INGREDIENTS AND WINES

Tradizione

IS FOR THE TRADITIONAL WAY OF COOKING AND HOSTING

NEWS & EVENTS


Asparagus - The king of vegetables

The season of asparagus is here! And there is nothing better than to enjoy food when it is ripe. Asparagus was almost forgotten in past but thanks to our menu this kind of vegetable will certainly find the way back to your table.

Easter is coming to Aromi

Enjoy delicious lunch or dinner during Easter at Aromi restaurant. We have prepared quite a unique menu, full of spring flavours.


FOOD & DRINK


At Aromi, the Italian restaurant & bistro, we specialize in fish and seafood.

After 10 years of restaurant operation, its concept has expanded to an open kitchen and a bistro that turns into a bar every evening, where you can continue after dinner.

The dominant feature of the new area is an open kitchen, made from glass and marble, which allows watching chef Petr Špejzl.

WEEKLY MENU

On Monday (today)
23.10.2017

Beef carpaccio

125,-

Cauliflower cream soup

85,-

 

 

 

Saffron risotto, calamari

225,-

Deer ragout, vegetables, dumplings

285,-

Daily dessert

89,-

On Tuesday
24.10.2017

Caesar salad, marinated salmon

125,-

Beef broth, egg, vegetables, beef meat

85,-

Rigatoni with mushrooms

225,-

Filet of Sea bream , ratatouille vegetables, potatoes

285,-

Daily dessert 

89,-

On Wednesday
25.10.2017

Bruschetta with mushrooms, pecorino cheese

125,-

Onion soup French style, crutons

85,-

Cannelloni filled ricotta, spinach

225,-

Roastbeef, remulade, marinated vegetables

285,-

Daily dessert

89,-

On Thursday
26.10.2017

Tuna tagliata

125,-

Tomato soup, pesto

85,-

 

Risotto, Tuscan liver ragout

225,-

Rabbit confit, mustard sauce, mashed potatoes

285,-

Daily dessert

89,-

On Friday
27.10.2017

Beet carpaccio, goat cheese, pine nuts

125,-

Pumpkin soup, caramelized seeds

85,-

Ravioli filled prosciutto, sage

225,-

Stone fish guazzetto

285,-

Daily dessert

89,-

On Monday (today)
23.10.2017

Beef carpaccio

125,-

Cauliflower cream soup

85,-

 

 

 

Saffron risotto, calamari

225,-

Deer ragout, vegetables, dumplings

285,-

Daily dessert

89,-

On Tuesday
24.10.2017

Caesar salad, marinated salmon

125,-

Beef broth, egg, vegetables, beef meat

85,-

Rigatoni with mushrooms

225,-

Filet of Sea bream , ratatouille vegetables, potatoes

285,-

Daily dessert 

89,-

Complete weekly menu

WHAT'S NEW


PRIVATE EVENTS IN PRAGUE

Looking for a suitable and exclusive place to host private events, teambuilding, Christmas and New Years Eve parties or birthday celebrations in the city center?

NEW AROMI
WINEBAR

You will soon be able to find a new wine bar at Aromi. Restaurant's front part will turn into a wine bar every late afternoon. We're preparing special wine selections from all of our venues' sommeliers who will offer you different taste compositions every week.

DEGUSTATION DINNER WITH SAN LEONARDO WINES

Italian wine grown on land with several hundred years of tradition and delicious food from the kitchen of Aromi await you on Wednesday, November 23rd 2016 during a special tasting dinner with San Leonardo wines.