Aromi St. Martins Goose menu

Starters


Goose liver parfait, white chocolate, cherries, hazelnuts, toast bread


Goose kaldoun, goose liver dumplings, goose heart, root vegetable, lovage


Main course


Aged goose breast, goose leg ravioli, red cabbage, potato dumling & lokše


Dezert


Stuffed Curd dough balls, plums, sour cream, brown butter


MENU
1370 CZK / 2-course menu
1595 CZK / 3-course menu
1720 CZK / 4-course menu