Easter at Aromi
04. April 2012
in celebration of the forthcoming Easter Chef Radek Hasman has prepared for you the special menu which will be served during Easter holidays on Sunday and Monday.
Come to taste roasted milk goatling with gratinated artichokes or typical Italian Easter cake from the region of Naples called Pastiera Napoletana with elderberry sorbet.
We look forward to seeing you and we wish you a happy Easter!