Valentine's Day in Aromi
26. January 2015
Menu was prepared by our Chef Miroslav Grusz.
Come to celebrate Valentine´s Day with us.
Oyster „La Perle Blanche“ with almonds and lemon essense
Veal fillet in puff pastry with salsify and truffles
Almond meringue with raspberry creme
We look forward to seeing you!
Miroslav Grusz and Aromi team